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| I am thinking about making some fudge for hubby!!!!! |
3 c sugar
2/3 c evap milk
1 12 oz pkg choc chips
7oz jar marshmallow creme
1 teaspoon vanilla
2 cups of Walnuts (if you choose or any nut that you like)
Mix butter, sugar & evap milk in saucepan-bring to a full boil stirring constantly. Continue boiling 5 min over med heat.
Take off heat and stir in chips until melted, then marshmallow creme & vanilla, then add nuts (if so desired). I use a 8x8 in square pan, I also use wax paper and spray with Pam Olive Oil. Then cut into 1 1/2 to 2 inch squares after you lift out of pan (the wax paper makes it easy to take out of pan)
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